Theatre Bar Menu

 

Sharing Boards for two

​Authentic Lebanese sharing platter including falafels, hummus, baba-ganoush, olives, and flatbread served with fresh tabbouleh.  £13

A trio of cheeses served with apple, date and tamarind chutney, biscuits, and lightly roasted walnuts, served with a salad and radishes garnish. £15

 

Baked camembert topped with thyme, almonds and cranberry, with crusty bread.  £12

 

Wine List

125ml/175ml/bottle

 

House Wines

White
Château Fontarèche Blanc 2019, Vin de Pays d'Oc
Delicious blend of Colombard, Vermentino and Sauvignon Blanc. Fresh citrus and peach aromas on nose and palate. Perfect on its own or with light bites.

£4.50/£7.50/£20

Red

Château Fontarèche Rouge 2019, Vin de Pays de l'Aude

A blend of Grenache, Carignan, Syrah and Mourvedre. Red berry fruit with hints of spice on the nose and palate.

£4.50/£7.50/£20

Rosé

Bardolino Chiaretto Monte del Fra 2019

A delicate pale pink in colour, with beautiful aromas of red berries, crisp green apples, along with some subtle spicy notes. On the palate, the fresh berries are fully revealed.

£5/£8.00/£22

Ultimate Provence Rosé 2020

We are thrilled to offer this this Provençal rosé, from an organically farmed vineyard on the edge of the Plaine de Maures Nature Reserve. Housed in a gorgeous ribbed, retro-style bottle this stunning wine, a blend of Grenache, Syrah, Vermontino, Çinsault, is full of strawberry and raspberry flavours and a very subtle hint of cinnamon and ginger. Completely beguiling. 

(Bottle Only) £32

Sparkling

Jean-Louis Denois Méthode Traditionelle Chardonnay-Pinot Noir Brut NV

From our friends at Lea & Sandeman, this is the flagship cuvée from Denois. Traditionally fermented near Limoux using the noble varieties of Chardonnay and Pinot Noir. The Tradition is a serious alternative to good artisans' champagnes and is quite delicious! 

£6.50/... /£28

Guest Wines

We are delighted to offer our new Autumn Season Guest Wines which come from the award-winning producer Quinta da Pedra Alta, located in the Cima Corgo area of the Douro in Portugal.

White
Pedra a Pedra Branco 2019

A refreshing, aromatic, textured Douro white made from a blend of indigenous grape varieties (Rabigato 51% and Gouveio 49%) from our highest vineyards. Delicate aromas of citrus fruits, together with Grapefruit and tropical notes.

---/----/£21    

Quinta Da Pedra Alta Reserva Branco 2018

A complex, textured, barrel-fermented Douro white made from a blend of indigenous premium grape varieties (Rabigato 46%, Viosinho 29%, Gouveio 24%, Fernão Pires 1%) from our highest vineyards. Seductive aromas of citrus fruits, pears and nectarines, and a hint of nuttiness.

---/----/£26

Red

Pedra A Pedra Tinto 2018

An approachable, fruit-driven, structured Douro red. A blend of indigenous grape varieties (Touriga Nacional 42%, Touriga Franca 31%, Tinta Barroca 22%, Sousão 5%). Full flavoured, red and blue fruited wine, with good structure, balanced acidity and a long finish. 

---/----/£21

Quinta Da Pedra Alta Reserva Tinto 2017

A complex, rich, oak matured Douro Red, made from a blend of selected parcels from the best sites on the Quinta (Touriga Nacional 74%, Sousão 13%, Touriga Franca 12% and Fernão Pires 1%). Aromas of red, blue and black fruits with spicy notes. A rich, luscious, fruit-laden wine with a long textured palate and balanced acidity.

---/----/£26

 

Sekforde Cocktails

A selection of Whisky, Tequila, Rum and Gin served with specially created botanical mixers from Sekforde. single/double £4.50/£7.50

 

Whisky and Sekforde's
A sparkling blend of Sicilian orange, rosemary and Gentian Bitters with frozen orange.

Rum & Sekforde's
A sparkling blend of lime, mint rose and cacao with frozen lime.

Gin & Sekforde's
A sparkling blend of aromatic raspberry, rose and sage with frozen raspberries.

Vodka & Sekforde's
A sparkling blend of aromatic raspberry, rose and sage with frozen raspberries.

Tequila & Sekforde's
A sparkling blend of prickly pear, fig and cardamon with from lemon.

Gin & Schweppes Tonic (slim or regular)
With frozen lime.

Virgin Cocktail (Any of the above without spirits. £3.00)

Beer & Cider

Peroni Nastro Azzurro  £3.75

Asahi £3.75

Fullers London Pride £4.50

Guinness £4.50

Bulmers Cider £4.50

Jeffersons Barnes’ boutique brewery

 

Across the Pond - a crisp and refreshing session IPA coming in at 3.8%. Expect a medium body along with a bouquet of citrus and floral notes. £5

 

Blossom - a clean, easy drinking NZ pilsner, 5.2%, with the addition of New Zealand hops which brings subtle notes of lime and white grape. £5

Soft Drinks

Coke/Diet Coke £1.00

Harrogate Still/Sparkling Water £1.00

Fentimans £2.50

Seville Orange Jigger, Rose Lemonade, Wild English Elderflower

Bar Snacks

Real Crisps £1.00

Ham & English Mustard,

Sea Salt & Black Pepper (35g)

Pringles £2.00

Original, Salt & Vinegar (40g)

A choice of Rosemary Roasted Nuts or a selection of olives £3.50